top of page
Happy Valentine's Day
Monday 14th February, 6PM
4 COURSE MEAL
£35 PER PERSON
PROSECCO ON ARRIVAL
BOOK NOW & CALL 02380844066
Valentine's Day Menu
Starters
Baked field mushroom, spinach, red onion marmalade & goats cheese
Panfried scallop’s pea and basil puree pancetta
Ham hock smoked chicken terrine with pickled veg, mustard mayo & toasted bread
Desserts
Salted caramel chocolate brownie with coffee swirl icecream and chocolate sauce
Passionfruit cheesecake, berry compote with mango sorbet
Cheese & biscuits
Mains
Panfried steak Pont neuf potatoes with celeriac pure, cavalo nero bourguignon sauce
Whole grilled lemon sole with new potatoes, spinach, and caper butter sauce
Whole stuffed red pepper with couscous and goats cheese
Little Treat
Strawberries with melted chocolate
and coffee or hot chocolate
bottom of page